Founders Joshua and Finn and two other friends are four pretty normal Düsseldorf lads who decided to shake up the street food scene in the Rhine metropolis after returning from a trip to South America. The concept: traditionally baked empanadas made from the best ingredients. And you can now enjoy them in the relaxed atmosphere of the KIT Café - including a view of the Rhine. The mixed platter of six different empanadas is a great way to discover the variety of crispy pastries. With a sustainable logistics concept, predominantly vegan or vegetarian ingredients and homemade preparation without additives, the founders have clearly formulated their focus: Love, care and sustainability.