A culinary journey to the north of Japan, to Hokkaido to be precise, awaits guests at Zero Banchi. Word of the hearty udon soups has spread among fans of Japanese cuisine. The diversity of Japanese cuisine is also reflected in the vegetarian options, which are prepared in a sophisticated way. The culinary experience is rounded off by a large selection of Japanese drinks. Reservations for the evening are possible, but not on Saturdays.
