Discover traditional Peking duck in a range of variations: served with homemade pancakes, as a soup, and with noodles and duck fat. You’ll also gain an insight into Chinese food and culinary culture.
With this special themed menu, guests discover the diverse world of traditional Peking duck whilst learning how it is prepared and the correct way to enjoy it.
To begin with, guests are given an introduction to traditional Peking duck and its significance within Chinese culinary culture. The duck is then served in several different ways:
- classic Peking duck with homemade pancakes, vegetables and sauce,
- aromatic soup,
- noodles with duck fat.
This is accompanied by an explanation of how the individual components are combined and traditionally eaten. In this way, the menu combines culinary delight with a journey through Chinese food culture.
Advance booking via the website or by telephone is required. The number of places available is limited. Any allergies or special dietary requirements should be disclosed at the time of booking. (Source: Green Light District)
