Nagaya is a place of culinary purism. Seemingly simple dishes such as sushi or tempura are reinterpreted from scratch and amaze gourmets from all over the world. This is the fine art of Yoshizumi Nagaya. An art that is reflected in the interior of the restaurant. The ambience is simple and minimalist, almost pure. As in the kitchen, it is the exquisite ingredients in the dining rooms that characterize the high quality. And yet the atmosphere is inviting and informal. Tip: Yoshi by Nagaya is the Japanese master's second Michelin-starred restaurant.
