At Curry, the curry sausages are prepared Berlin-style - smoked, boiled, fried and sliced. They are served with chips made from fresh regional potatoes. But the highlight is the sauces: in addition to the classic curry sauce in fruity, spicy or hot varieties, there are many other options for sausages or side dishes, including aioli, mustard-honey, peanut, mayonnaise, samurai and joppie sauce. The (vegan) burgers at Edelimbiss on Hammer Straße are also impressive. In the summer months, guests can take a seat on the Curry's pavement terrace, snack, feast and enjoy the colourful hustle and bustle of the Medienhafen.
